Vintaged Bar + Grill offers a unique dining experience in the heart of Brisbane, showcasing Executive Chef Dario Fiorino’s expertise in crafting premium Australian beef dishes and sustainably sourced seafood. With a menu influenced by Italian, Spanish, and French flavors, the restaurant’s open grill infuses dishes with Mediterranean aromas, creating a harmonious blend of tastes and textures.
Guests can indulge in Vintaged’s Signature Sharing experiences, featuring a selection of Chef Dario’s favorite cuts like Flank MBS 5+, Rump Tail End, and Porchetta, served with delectable accompaniments. The restaurant also caters to special events and private functions, offering exclusive hire options for up to 147 guests. Whether it’s a romantic dinner for two or a larger gathering, Vintaged Bar + Grill provides a sophisticated setting for shared dining experiences.
Located within the iconic Hilton Brisbane Hotel, Vintaged Bar boasts a stylish ambiance ideal for cocktail receptions and intimate gatherings. The restaurant’s commitment to quality extends to its contactless payment system, ensuring a seamless and modern dining experience for patrons. With a focus on showcasing Queensland’s finest produce and culinary talents, Vintaged Bar + Grill invites guests to savor an unforgettable culinary journey in a setting designed to leave a lasting impression.
