Welcome to Uncle Wang Restaurant, a uniquely crafted modern Chinese culinary paradise, created for you. The owner of Uncle Wang treats every dining guest as if they were family, just like an uncle caring for his loved ones. This philosophy that “every guest is family” is not only our guiding principle but also the inspiration behind the UNCLE Wang name. Our head chef is an exceptionally creative young talent who is familiar with various international culinary styles. Our kitchen team ingeniously blends Chinese, Korean, and Western cooking techniques to create a unique modern Chinese menu, while still preserving the original flavors of Chinese cuisine, introducing a chic modern twist!
In addition to offering unique mainstream Chinese cuisine, UNCLE WANG also deeply respects the dietary needs of different religious beliefs, allergens, and personal choices and focuses on providing stylish dishes for each person’s needs. We strive to satisfy the taste buds of a diverse audience while strictly ensuring food safety. We hope that every guest who visits feels like experiencing the warmth and hospitality of being at home and we look forward to you enjoying every moment spent with UNCLE WANG.
Indulge in multi-regional Chinese food with big flavor at Uncle Wang Restaurant and Bar. From Shandong style pan-fried pork & shiitake dumplings to Cantonese style steamed pork and chunky prawn dumplings, our menu is a delightful fusion of traditional Chinese recipes and modern culinary techniques. Enjoy a midweek lunch featuring fresh ingredients and quality produce at Brisbane’s NEW modern Chinese restaurant. Take advantage of our 10% discount on all takeaway orders through Bopple using code UNCLE10. Come and experience the exquisite flavors and warm hospitality at Uncle Wang Restaurant and Bar.
