Twotriplefour by Bills is a proudly local, paddock-to-plate eatery in Port Macquarie, NSW, dedicated to showcasing the best seasonal produce and carefully-crafted beverages from the Mid North Coast region. With a strong emphasis on championing quality ingredients, this establishment is a testament to a deep-rooted love for all things local. The philosophy of “Savour the Region” is at the heart of this venue, inviting guests to slow down, savor a shared feast, and immerse themselves in the exceptional offerings of Port Macquarie.
Rooted in a rich history of celebrating the region’s culinary delights, Twotriplefour by Bills has transitioned to a new location at 24 Clarence Street, bringing its commitment to showcasing local flavors to a wider audience. The eatery’s dedication to supporting local producers and farmers is evident in every dish served, creating a dining experience that is not only delicious but also deeply connected to the community and land it calls home.
Whether you’re looking for a leisurely lunch, late afternoon snacks, or a delightful dinner experience, Twotriplefour by Bills offers a welcoming atmosphere where guests can relish in the flavors of the region. This establishment is more than just a restaurant; it is a place where food, community, and the essence of Port Macquarie come together to create memorable dining experiences that embody the spirit of the Mid North Coast.
