The Point Cafe Restaurant, located just a short drive from Port Macquarie town centre, offers a serene escape with stunning views of the Hastings River. Founded in 2017 by owner and head chef Peter Wilkins and his late wife Katrina, The Point is a family-run establishment dedicated to providing exceptional food and warm hospitality to the local community and visitors alike. With a focus on modern Australian, Asian, and European cuisine, the menu is a reflection of Peter’s 25+ years of experience in the Food and Beverage industry, constantly evolving to incorporate new flavors and culinary ideas.
At The Point Cafe Restaurant, guests can enjoy not only delicious meals but also a welcoming atmosphere that exudes old-fashioned family service. The dedication of the Wilkins family to delivering high-quality, value-for-money dishes that satisfy both the appetite and the soul has garnered them a loyal following in Port Macquarie. With a balcony offering views of the iconic North Shore ferry, patrons can savor their meals while taking in the picturesque surroundings. The Point is more than just a dining destination; it is a place where customers are treated like family, creating lasting memories with each visit.
As a testament to their commitment to the community, Peter, Katrina, and their son Caine express gratitude for the unwavering support they have received over the years. The Point Cafe Restaurant looks forward to continuing to serve the people of Port Macquarie for many more years to come, upholding their philosophy of providing heartwarming food and genuine hospitality that leaves a lasting impression on every guest who walks through their doors.
