The Pancake Parlour is a beloved Australian business known for its delicious pancakes and cozy atmosphere. Originating in Adelaide in 1965, the founders aimed to create a friendly space where customers could relax and enjoy quality food. The business expanded to Melbourne in 1969, capturing the essence of the city and its people through their menu offerings.
With a focus on serving homemade, fresh food without the use of microwaves, The Pancake Parlour prides itself on its commitment to quality. The menu, which initially featured simple pancake options, has evolved over the years based on customer preferences. The business values its wait staff, fostering a fun and lively work environment where team members have the opportunity to grow and succeed.
The philosophy of fun and spirit is at the core of The Pancake Parlour, with a mission to provide customers with a memorable experience filled with laughter and delicious food. With 12 restaurants across Melbourne, the business continues to spread joy and create a welcoming environment for all who visit. The founders’ dedication to upholding the ‘Parlour spirit’ ensures that the business will continue to thrive and bring happiness to Melburnians for years to come.
