Talk of the Town is a beloved middle eastern restaurant in Elsternwick, Melbourne, offering a diverse menu of fresh salads, hand-made falafels, and succulent halal meat dishes. Situated conveniently opposite Coles supermarket, the restaurant provides a warm and inviting atmosphere where families and friends can savor authentic home-cooked Middle Eastern cuisine. With a focus on vegetarian and vegan-friendly options, customers can enjoy dining in or taking away delicious meals prepared with exotic spices and traditional family recipes.
Owned and operated by chef Ady Maklada and his wife Hayat, Talk of the Town embodies a passion for food, cooking, and hospitality rooted in their Druze village heritage. Drawing inspiration from years of experience in the culinary industry, Ady’s journey began in 1991 with a bakery specializing in traditional breads. Today, the restaurant showcases a rich tapestry of Middle Eastern flavors, from kibbeh to kebabs, all crafted with care and attention to detail. The cozy setting and friendly staff create a welcoming environment reminiscent of dining in a Middle Eastern family’s home.
Known for their exceptional food quality and generous portions, Talk of the Town caters to various events and gatherings, offering a range of fresh and healthy Middle Eastern food platters. Customers rave about the restaurant’s flavorful dishes, with highlights including the falafels, vine leaves, and Lebanese beans. Whether enjoying a meal in the restaurant or opting for delivery through UberEats, patrons can experience the true essence of Middle Eastern cuisine at Talk of the Town.