Sycamore Meadows Melbourne is a young hospitality group founded by two close mates with a passion for wholesome and flavorsome food. Inspired by the artistry of Butch Walker, the brand aims to bring innovative dishes influenced by the food culture of Los Angeles and Melbourne’s renowned brunch scene. Community is at the heart of their philosophy, as they prioritize sourcing produce from local Victorian farmers to support families and businesses.
With a menu that spans from St. Kilda to Santa Monica, Sycamore Meadows Melbourne offers a diverse range of dishes, including vegan options and trendy plates synonymous with Melbourne’s culinary scene. Committed to using only the freshest ingredients handpicked from Melbourne’s top suppliers, the cafe prides itself on delivering a unique dining experience that reflects a blend of international influences and local flavors.
As part of a larger hospitality group that includes other cafes like Mr. Walker Melbourne, Autumn Leaves Melbourne, The Spade Melbourne, and Panenka Foodstore, Sycamore Meadows Melbourne continues to uphold its dedication to quality, community, and culinary creativity. By combining a passion for food with a commitment to supporting local producers, the cafe strives to create a welcoming space where customers can enjoy delicious meals inspired by both Melbourne’s vibrant food scene and global culinary trends.
