McDonald’s Australia is a renowned fast-food chain that has been serving customers since 1971. With over 970 restaurants across the country and employing more than 100,000 people, McDonald’s is committed to providing quality food and excellent service to its customers. The company values honesty, hard work, and outstanding quality, ensuring that both customers and employees are treated with respect and integrity.
Founded by Ray Kroc in the USA in 1954, McDonald’s has grown to become a global brand with over 36,000 restaurants in 119 countries. The company’s core values of Quality, Service, Cleanliness, and Value have been the backbone of its success. McDonald’s Australia is an unlisted public company with the majority of its restaurants owned and operated by individual franchisees, reflecting a commitment to local entrepreneurship and community engagement.
McDonald’s continues to innovate and evolve, introducing initiatives such as All-Day Breakfast, Gourmet Creations, and the Our Food Your Questions online platform. With a focus on sustainability and customer satisfaction, McDonald’s Australia remains a beloved destination for families and individuals looking for a convenient and delicious dining experience.
