LeWrap is a renowned fast-casual dining establishment that has been delighting customers with fresh, high-quality, and delicious meals since 2005. Specializing in wraps, salads, and plates, LeWrap prides itself on using locally sourced ingredients to create a menu that caters to both taste and health-conscious individuals. With a commitment to providing made-to-order food that is freshly prepared, healthy, and of top-notch quality, LeWrap has carved a niche for itself in the quick-service restaurant industry.
Founded by Kaan Celik in Sydney, LeWrap has been at the forefront of revolutionizing the QSR industry by offering a diverse range of flavorful options inspired by cuisines from around the world. The business’s philosophy revolves around delivering a great foodie experience to its patrons while ensuring that every bite is a delightful and satisfying one. Whether you’re craving a classic wrap, a hearty salad, or a flavorful plate, LeWrap’s open kitchen concept allows customers to witness their meals being prepared with expertise and flair.
As a business that values customer satisfaction and culinary innovation, LeWrap not only provides a delectable menu but also offers opportunities for career growth and franchise ownership. With plans for expansion beyond New South Wales, LeWrap aims to bring its unique blend of fresh, healthy, and wholesome dining options to a wider audience. Whether you’re looking to enjoy a quick and delicious meal, explore catering options, or embark on a fulfilling career in the food industry, LeWrap invites you to savor the experience of food that is made with passion and served with a smile.
