King Henry’s Restaurant, located in the picturesque tourist destination of Sassafras, offers a delightful dining experience set in a formal dining area or a serene garden setting. Known for its delicious food made with the best local ingredients, King Henry’s serves a diverse menu featuring dishes like Free Range Eggs on Sourdough Toast, Duck Breast in Orange Sauce, and House English Beer Battered Barramundi. The restaurant also boasts an excellent selection of wines and craft beers to complement the dining experience.
With a rich history dating back to 1902, King Henry’s Sassafras has undergone a complete renovation to become one of the most sought-after destinations in the Dandenong Ranges. Whether it’s an intimate wedding, a milestone celebration, a corporate event, or a high tea gathering, King Henry’s is the perfect venue. The restaurant’s philosophy revolves around creating memorable experiences for guests, offering personalized service from event planning to execution to ensure a truly unforgettable affair.
Committed to catering to various dietary needs and preferences, King Henry’s Sassafras provides alternatives for guests with known allergens. The restaurant’s dedication to using fresh, local ingredients shines through in their made-to-order dishes. Additionally, King Henry’s values privacy and data protection, ensuring that personal information provided by guests is handled securely and used solely for enhancing their experience and keeping them informed about special offers and product upgrades.
