HEJO’s Chinese Restaurant is a seafood specialty establishment located at 133 Elizabeth Street in Hobart. Offering a fusion of fresh Tasmania seafood and traditional Chinese cuisine, the restaurant is a culinary gem in the heart of the city. Founded by owners hailing from the province of Fu Jian, China, the restaurant is a testament to their passion for blending authentic Chinese flavors with Tasmania’s bountiful natural ingredients. With a menu curated by Master Chef He, each dish is a harmonious blend of local produce and fresh seafood, earning accolades from both locals and tourists.
Named after the family names “He” and “Zou,” HEJO’s Chinese Restaurant is a testament to the owners’ deep connection to Tasmania and its rich culinary offerings. Having once been students at UTAS, the owners were inspired by the local culture and ingredients, leading them to create a unique dining experience that marries traditional Chinese recipes with Tasmania’s natural bounty. The restaurant’s commitment to innovation and creativity shines through in every dish, making it a top choice for those seeking an authentic and flavorful Chinese dining experience in Hobart.
With a reputation for excellence built over seven years, HEJO’s Chinese Restaurant has become a beloved dining destination in Hobart. From the warm and friendly service to the spacious and inviting ambiance, every aspect of the restaurant is designed to provide guests with a memorable dining experience. Whether patrons choose to dine in, opt for take-away, or enjoy home delivery, they can savor the delicious flavors of Asian-inspired dishes crafted with care and expertise. HEJO’s commitment to quality, authenticity, and customer satisfaction has solidified its position as one of the premier Chinese restaurants in the city.
