Hafez is a renowned Persian restaurant in Melbourne, Australia, known for its exceptional quality and authenticity in Persian cuisine. The business traces its roots back to 2013 when it started as Tahchin Catering in Doncaster, offering a taste of Persian flavors with dishes like Hamed Orangrad’s signature lamb shank and saffron rice. The success and positive reception led to the establishment of Tahchin Restaurant, which eventually evolved into the current Hafez Persian Restaurant.
With a focus on providing the most authentic Persian food using the freshest ingredients available, Hafez prides itself on delivering a culinary experience that reflects the rich cultural heritage of Persian cuisine. The team at Hafez is dedicated to ensuring customer satisfaction by consistently delivering top-notch dishes and excellent service. Their philosophy revolves around continuous improvement and a commitment to refining their offerings to exceed customer expectations.
At Hafez, patrons can immerse themselves in a traditional and culturally immersive Persian environment while savoring a diverse menu of Persian delicacies. From succulent lamb cutlets to fragrant saffron-infused desserts, Hafez offers a culinary journey that celebrates the essence of Persian gastronomy. With a history rooted in quality and a vision for future growth, Hafez remains a go-to destination for those seeking an authentic Persian dining experience in Melbourne.
