Crust is a renowned pizza chain that originated in Annandale, New South Wales in 2001 with a vision to create gourmet pizzas. Since its inception, Crust has expanded to over 130 stores nationwide, offering a diverse range of innovative and flavorful pizzas. The brand has gained recognition for its award-winning pizza flavors, including the popular Peri Peri Chicken Pizza. Crust has been at the forefront of industry trends, introducing Gluten-Free and Low Carb bases, a Healthy Choice Range, and Vegan Cheese options to cater to a wide range of dietary preferences.
At Crust, quality is paramount, with a commitment to using fresh, real ingredients in every pizza. The dedicated Crust Pizza Makers take pride in hand-rolling dough, seasoning meats, and slicing fresh vegetables daily to ensure each pizza is made with care and attention to detail. This passion for quality sets Crust apart in the market and drives their mission to bring people together through delicious food prepared with love. As a brand deeply rooted in local communities, Crust values its connection to customers and strives to deliver exceptional pizzas that reflect their commitment to excellence.
Customers can become Very Important Pizza Persons (VIPP) by joining the Crust Lovers Rewards Program, which offers a host of benefits. While Crust is known for its delectable pizzas, the brand also adheres to state laws regarding alcohol sales, restricting orders to customers aged 18 and above. With a focus on customer safety, ID checks are conducted upon delivery to ensure compliance with regulations. As a market leader in gourmet pizzas and innovative offerings, Crust continues to evolve and adapt to changing consumer preferences, solidifying its position as a beloved pizza destination for pizza enthusiasts across Australia.
