Clove Lane is a modern bistro located in Randwick, Sydney, known for its seasonally driven and dynamic menus curated by chef-owner Emile Avramides. With a strong commitment to sourcing the very best in local produce, the restaurant maintains a fine dining approach while fostering a relaxed atmosphere in the dining room. Emphasizing a farm-to-table philosophy, Clove Lane works closely with farmers, producers, and suppliers to ensure that the menu reflects the true essence of each season.
At Clove Lane, the love for food and wine shines through in every aspect of the dining experience. The restaurant prides itself on being a welcoming host, offering private event services to create unforgettable experiences for guests. With a focus on customization, Clove Lane collaborates with clients to tailor-make events according to their preferences, providing a range of options to suit various occasions.
With a dedication to culinary excellence and a passion for hospitality, Clove Lane Modern Bistro stands out as a neighborhood eatery that celebrates the art of dining. By combining a sophisticated approach to sourcing ingredients with a warm and inviting ambiance, the restaurant invites guests to eat, drink, and be merry while enjoying a truly memorable gastronomic journey.
