Chargrill Charlie’s Mosman is a beloved family-owned business that has been serving up delicious home-style food with real ingredients and a lot of love since 1989. With a menu that features classic dishes and refined family recipes, customers can enjoy a taste of tradition that has been perfected over 30 years. The business has grown from its humble beginnings in Coogee to now encompassing 19 stores across Sydney and Melbourne, all while staying true to its roots and commitment to providing soulful food to the community.
At Chargrill Charlie’s, the philosophy revolves around supporting local businesses and communities, sourcing the freshest and most delicious produce from nearby farmers, and partnering with like-minded businesses to give back. The team takes pride in preparing everything in-house, from slicing and dicing to roasting and seasoning, ensuring that every dish is thoughtfully crafted by individuals who genuinely care about the food they serve. Sustainability is a key focus for the business, with ongoing efforts to reduce food waste and plastic usage, showcasing a dedication to environmental responsibility.
Customers are not just patrons at Chargrill Charlie’s; they are considered part of the extended family, along with the dedicated staff who work tirelessly to create a welcoming and homely atmosphere for all. By offering a loyalty program through the Charlie’s app, the business rewards customers for their continued support and loyalty, further strengthening the bond between the community and the establishment. With a commitment to authenticity, quality, and community, Chargrill Charlie’s Mosman continues to be a go-to destination for those seeking genuine, heartwarming food experiences.
