The Workshop Kitchen is a renowned establishment in Tamworth, Australia, offering a unique dining experience with spacious and stylish interiors designed by Paul Kelly Design. Since 1986, The Workshop Kitchen has been a staple in regional hospitality, serving exceptional food and wine throughout the day. With a focus on all-day dining, the restaurant prides itself on its diverse menu featuring dishes like Jack’s Creek Sausage Scramble and Moroccan Spiced Beef Mince for breakfast, and artisan bread, seafood, pasta, and premium Wagyu x Black Angus Sirloin for lunch and dinner.
Known for its commitment to quality, The Workshop Kitchen boasts an extensive wine list that earned a prestigious 3 Glass rating in the 2023 Australia’s Wine List of the Year Awards. This recognition highlights the restaurant’s dedication to offering a world-class selection of wines to complement its delicious menu. Additionally, the restaurant features a private dining salon for intimate gatherings, complete with elegant decor and a sophisticated ambiance, making it an ideal setting for enjoying authentic meals and relaxed dining experiences.
For guests looking to enhance their dining experience, The Workshop Kitchen offers exclusive benefits to Priority Guest Rewards (PGR) members, including discounts on food and beverages for dinner, as well as special promotions for lunch. With a commitment to providing exceptional service and a welcoming atmosphere, The Workshop Kitchen invites guests to indulge in a culinary journey that celebrates timeless fare with a modern twist, making it a must-visit destination for locals and visitors alike.
