Welcome to Pausa Pranzo, a Melbourne-based business founded in 2016 that prides itself on delivering food characterized by simplicity and quality ingredients. Specializing in authentic Italian flavors, Pausa Pranzo aims to change the way people eat and enjoy food in the Melbourne community. From traditional Sardinian fresh pasta to classic Italian panini, the business offers a unique fusion of Italian love for quality and simplicity with a Sardinian twist, creating a memorable dining experience for its customers.
Pausa Pranzo was inspired by the founder Mauro’s quest to bring the taste of his beloved Italian panino to a broader audience overseas. Drawing from memories of his university days in Florence and the bustling paninoteca lining the streets, Mauro envisioned creating an authentic community centered around a shared love for simple and quality food. The business’s philosophy is rooted in the founder’s personal experiences and passion for traditional Sardinian cuisine, with a focus on creating dishes that evoke the sights, smells, and flavors of his homeland.
With a commitment to offering fresh and simple ingredients, Pausa Pranzo invites customers to embark on an Italian culinary journey that begins with a cup of espresso or a bowl of house-made pasta. Whether you’re craving a real Italian-style panino or traditional Sardinian ravioli, Pausa Pranzo promises a dining experience that transports you to a picturesque Italian town. Embracing the essence of Italian and Sardinian culinary traditions, the business aims to share its love for quality food with the Australian community in Preston, Melbourne.
