Local Connections celebrates the vibrant cuisine of Newcastle and the Hunter region, showcasing farm-to-table dishes crafted from fresh, colorful ingredients sourced primarily from local Hunter Region suppliers. The restaurant aims to foster a deeper connection between food lovers and the dedicated producers behind the ingredients used, offering a unique dining experience that highlights the region’s culinary richness.
Located within the University of Newcastle’s Callaghan Campus, Local Connections serves as a bridge between the university and the community, with a team that includes students from the university. By involving students in the culinary process, the restaurant not only provides valuable hands-on experience but also strengthens ties between academia and local businesses. The restaurant’s commitment to sustainability and supporting local suppliers underscores its dedication to promoting community engagement and responsible sourcing.
With a focus on creating memorable dining experiences, Local Connections hosts events like the Chefs Table, featuring curated menus that complement offerings from local partners such as Glandore Wines. The restaurant also engages with the community through initiatives like giveaways and cooking workshops, further enhancing its role as a hub for food and wine enthusiasts in Newcastle. By prioritizing quality, community connections, and culinary innovation, Local Connections continues to be a destination where guests can savor delicious food while supporting the local food ecosystem.
