Peppercorn Indian Restaurant invites you to embark on a culinary journey through the vibrant flavors of Chettinad cuisine, renowned for its bold and aromatic character. Our dishes are a harmonious blend of spices like peppercorn, cinnamon, bay leaves, cardamom, and chillies, offering a tempting array of both vegetarian and non-vegetarian delicacies. With a passion for food and a commitment to warm hospitality, we have created a welcoming ambiance where every guest is treated like family.
Our restaurant was born out of a deep love for food and a desire to share the rich culinary heritage of South India with our community. At Peppercorn, we take pride in offering unique specialties like Crab pepper masala, Quail fry, and the iconic Family Dosa – a 1-meter long dosa that is sure to impress. Whether you are a seafood enthusiast or a vegetarian connoisseur, our diverse menu caters to all palates, promising an unforgettable dining experience that celebrates the essence of Chettinad cuisine.
As the sun sets on another day at Peppercorn Indian Restaurant, our greatest joy lies in seeing our guests leave with satisfied smiles and hearts full of culinary delight. We are committed to upholding our values of excellence, passion for great food, and dedication to creating unforgettable dining experiences for guests of all ages. Come join us at Peppercorn and savor the flavors of Chettinad, where every bite tells a story of tradition, authenticity, and culinary craftsmanship.
