Everest Spice is a renowned Indian restaurant in Toowoomba, offering the best authentic Indian cuisine characterized by the use of various spices, herbs, and fresh ingredients. Chef and Owner Ramesh Damai, with 21 years of experience, brings his culinary journey from Nepal to Toowoomba, enriching the city with his expertise in Indian flavors. The restaurant prides itself on preparing all dishes from scratch on the premises, ensuring the freshest and finest quality without the use of preservatives.
Customers at Everest Spice can enjoy a wide range of dishes prepared to their preferred spice level, be it mild, medium, or hot. The restaurant also caters to dietary preferences, with all curries being gluten-free and halal. Whether dining in, taking away, or hosting an event, patrons can expect exceptional service and a menu that has garnered praise for its quality, quantity, and outstanding flavors. With a focus on authenticity and customer satisfaction, Everest Spice has become a go-to destination for Indian cuisine enthusiasts in Toowoomba.
Established in 2009, Everest Spice has become a beloved dining spot in Toowoomba, known for its excellent food, friendly service, and catering options. Chef Ramesh’s passion for cooking and dedication to offering traditional Indian dishes have earned the restaurant a loyal following, with customers traveling from far and wide to savor his creations. Whether indulging in the lunch specials, enjoying a banquet with friends, or ordering for home delivery, guests can expect a memorable culinary experience at Everest Spice, where the flavors of India come alive in the heart of Toowoomba.
