Hathi Indian Restaurant is a beloved establishment on the Sunshine Coast, founded in 1992 by the de Silva brothers – Chris, Peter, and Aldrin. With a reputation for serving authentic Indian cuisine, Hathi quickly gained popularity among locals and visitors alike. The restaurant’s commitment to using the freshest spices, produce, meat, and poultry, sourced from local suppliers whenever possible, ensures a consistently high standard of food quality.
After more than 17 years at its original location on Aerodrome Road, Hathi relocated to a larger space in February 2010, offering diners a picturesque view of Alexandra Headland’s ocean and beach. The menu at Hathi features a wide variety of dishes from both North and South India, including an extensive vegetarian selection. The talented and dedicated chefs at Hathi craft tantalizing and delicious meals, inviting guests to savor an authentic Indian dining experience right in the heart of the Sunshine Coast.
Whether you’re a seasoned curry enthusiast or new to Indian cuisine, Hathi Indian Restaurant invites you to indulge in the exotic and distinctive flavors that define this culinary tradition. Located at Aquarius Resort on Alexandra Parade, Hathi is open six days a week for dinner, offering a fully licensed dining experience. Come and experience the rich tapestry of Indian flavors at Hathi Indian Restaurant, where every dish tells a story of tradition, passion, and culinary excellence.
