Ristorante Tartufo, led by the esteemed chef Tony Percuoco and his dedicated team, is a beacon of authentic Italian hospitality and culinary excellence in Brisbane. With a deep-rooted passion for food and a commitment to sharing the magic of Neapolitan specialties, Tartufo embodies a true love for Italian cuisine. Tony’s journey from his family’s restaurant in Naples to the bustling city of Brisbane has shaped his culinary philosophy, evident in every aspect of Tartufo’s offerings.
Boasting over 100 industry accolades and numerous chef hats, Tony Percuoco’s Tartufo is a multi-award-winning establishment that invites guests to experience the pinnacle of Italian dining. The restaurant’s commitment to quality, attention to detail, and genuine warmth create an inviting atmosphere for diners to savor the flavors of Italy. With a focus on delivering an unforgettable dining experience, Tartufo stands as a testament to Tony’s unwavering dedication to his craft.
At Tartufo, guests are welcomed into a world where passion, knowledge, and energy converge to create a dining experience like no other. The restaurant’s smart casual dress code sets the tone for a sophisticated yet approachable ambiance, inviting patrons to indulge in the culinary creations of a formidable chef. Whether enjoying lunch or dinner, visitors to Ristorante Tartufo are sure to be captivated by the genuine Italian hospitality and culinary mastery that define this renowned establishment.
