Jheel, meaning “lake” in Hindi, offers a unique dining experience that combines classic and creative dishes from the Indian Subcontinent. With a focus on quality food and service, Jheel aims to create a memorable experience for guests. Head Chef Sathisha, with extensive experience in 5-star hotels in India, brings a diverse culinary background to the table, resulting in an exquisite array of traditional Indian cuisine.
At Jheel, patrons can enjoy delicious food while taking in an amazing view. The menu features a blend of Indian flavors with a touch of innovation, showcasing the chef’s signature dishes that have garnered praise from diners. With a commitment to using fresh ingredients and grinding their own spices, Jheel offers a tantalizing culinary journey that keeps guests coming back for more.
Join Jheel on a delectable journey to reinvent your dining experience. Embracing the beauty and subtleness associated with a lake, Jheel provides a serene ambiance where guests can savor the exotic spices and flavors of Indian cuisine. Whether you’re a fan of dosa or lamb kofta, Jheel promises a delightful culinary adventure that will leave you craving for more. Sign up to receive the latest updates and exclusive offers from Jheel, your happy place for exceptional dining.
