Welcome to Sofra Kebab House Adelaide – where every bite encapsulates a story, and every aroma beckons a memory. In the heart of Adelaide, back in 1998, a dream blossomed. Our family, with a rich lineage of culinary expertise, aimed to craft a space where food wasn’t just consumed but celebrated. Sofra wasn’t merely birthed as a Kebab House; it was our homage to a legacy of flavors from the crossroads of Iraq and Turkey.
Today, we proudly stand as one of Adelaide’s oldest kebab destinations, still nurturing the same dream, passion, and of course, the same family touch. Our menu, though rooted in traditional Iraqi-Turkish inspirations, boasts a vibrant array of offerings. From the savory Yiros that promise a burst of freshness with each bite, the legendary Kebabs that have left many speechless, to the eclectic mix of Salads and Dips that complement every dish, we ensure that Sofra remains a haven for every food lover.
For us, it’s not just about the kebabs, the Yiros, or the ABs. It’s about upholding a tradition, delivering on a promise, and embracing a legacy. We believe in creating an atmosphere where families can bond, memories can be revisited, and new stories can be written. Every member of our team, from the chefs to the servers, play their part in ensuring you experience not just a meal, but a delightful journey when you visit Sofra. Our doors are always open for those eager to embark on a flavorful expedition.
