Tandoori Den, established in 1981, is a renowned Indian restaurant located in Camberwell, offering exquisite North Indian cuisine with a touch of class. The restaurant prides itself on its consistency, authentic flavors, and wide range of vegetarian dishes. With a passion for Indian food deeply rooted in its history, Tandoori Den’s award-winning chefs bring to life traditional dishes from the Tandoor ovens of Northern India to the fiery grills of the South, ensuring a delightful culinary experience for all patrons.
At Tandoori Den, guests can enjoy a diverse menu featuring popular dishes like Chicken Tikka, Burra Kebab, Prawn Vindaloo, and Coconut Crab, alongside classic curries such as Madras, Jal Frazi, Korma, and Masala. The restaurant takes pride in creating almost everything from scratch, including their gluten-free mains and mouth-watering Tandoor-baked Naan breads. With a fully licensed bar offering an extensive selection of international wines, beers, and liquors, Tandoori Den provides a complete dining experience for its customers.
As an active member of the Camberwell community, Tandoori Den not only offers exceptional dining experiences but also organizes events like volunteer-run cooking classes and fundraisers. With a team of experienced and friendly staff, including chefs with specialized culinary skills, Tandoori Den ensures that every guest is well taken care of from the moment they arrive. Whether dining in or opting for takeaway, Tandoori Den guarantees top-notch quality and service, making it a go-to destination for authentic Indian cuisine in the heart of Camberwell.
