Tofulicious, established in 1982, stands as one of Melbourne’s oldest and most beloved vegan destinations. With over 40 years of experience, Tofulicious has been delighting customers with a diverse range of vegan cuisine that boasts a unique twist. Every two weeks, patrons can expect a new menu that explores various world cuisines, from the rich flavors of Indian dishes to the classic tastes of Italian, the spicy essences of Thai, and the traditional favorites of Japanese cuisine.
At Tofulicious, the focus is on providing a memorable dining experience through a fusion of global flavors and innovative plant-based creations. The menu is carefully curated to cater to a wide range of tastes and preferences, ensuring that there is something for everyone to enjoy. In addition to the delectable dishes, customers can indulge in Tofulicious’ famous soy chai and soy ice creams, adding a sweet and refreshing touch to their culinary journey.
With a commitment to quality, creativity, and sustainability, Tofulicious continues to uphold its reputation as a go-to vegan hotspot in Melbourne. The dedication to offering fresh, flavorful, and ethically sourced ingredients shines through in every dish, making Tofulicious a must-visit destination for vegans and food enthusiasts alike.
