Roundhouse is a culinary gem situated atop one of Newcastle’s most iconic buildings, offering unparalleled views of the city’s harbor, coastline, and beyond to Hunter Valley. Embracing modern Australian cuisine, Roundhouse showcases the region’s abundance of world-class produce with a proudly Novocastrian spirit. The restaurant’s philosophy revolves around using locally sourced, responsibly grown ingredients to create dishes that celebrate the beauty of fresh produce from the earth and sea, all presented with a touch of surprise and without unnecessary pomp.
With a focus on showcasing the region’s distinctive and innovative wines, Roundhouse boasts an impressive wine list that highlights the best offerings from the area, which is renowned for having more cellar doors than any other wine region in Australia. The restaurant’s commitment to its Novocastrian roots is evident in its warm, approachable service that guides patrons through the menu with expertise and recommends unique wine pairings. Customers rave about the exceptional food, attentive service, and the use of Australian native ingredients that elevate the dining experience to a 5-star level.
Crystalbrook Collection, the hospitality group behind Roundhouse, is dedicated to sustainability and community engagement. Partnering with EarthCheck, a leading sustainability organization, Crystalbrook Collection works towards reducing greenhouse gas emissions, improving energy efficiencies, and supporting ecosystem conservation. The company’s commitment to leaving a positive impact extends to its no-plastic-straws policy, use of recycled and biodegradable materials, and support for local workforce development and education programs, including initiatives for young indigenous Australians.
