Sidewood Estate Restaurant is a renowned establishment located in the picturesque Adelaide Hills region of Hahndorf, just a short drive from the CBD. As the largest Certified Sustainable Winery in the area, Sidewood takes pride in producing exceptional cold-climate wines that reflect the unique terroir of the Adelaide Hills. With a focus on environmental sustainability, Sidewood is a family-owned winery with a 5 Red Star Halliday Wine Companion accreditation, known for its commitment to the best practices in vineyard management and winemaking.
At Sidewood Estate Restaurant, guests have the opportunity to meet the talented team behind the award-winning wines and ciders. The portfolio of premium wines caters to a variety of budgets, palates, and occasions, ensuring there is something for everyone to enjoy. Visitors can immerse themselves in the world of wine at Sidewood, experiencing the dedication to sustainability and environmental stewardship that underpins every aspect of the winery’s operations.
Whether you’re looking to celebrate a special occasion or simply indulge in a memorable dining experience, Sidewood Estate Restaurant offers a welcoming atmosphere where guests can savor the finest wines and culinary delights. With a focus on quality, sustainability, and innovation, Sidewood continues to uphold its reputation as a leading destination for wine enthusiasts and food lovers alike.
