Welcome to Coogee Pavilion, a beloved establishment known to locals as ‘The Pav’. Situated in Coogee, New South Wales, Australia, the ground floor of Coogee Pavilion offers a warm and inviting atmosphere, perfect for family gatherings and casual dining experiences. The menu is thoughtfully curated with a focus on seaside dining, featuring a delightful array of dishes ranging from sashimi and freshly shucked oysters to mouth-watering burgers, wood-fired pizzas, and specially crafted kids’ meals.
At Coogee Pavilion, innovation meets tradition with the introduction of Me&U, a contactless ordering and payment system accessible through your smartphone. The venue boasts multiple floors, each offering a unique experience. The middle floor houses mimi’s, a fine dining restaurant with a Mediterranean flair, will’s, a cocktail bar with scenic views, and Una Mas, serving up delectable tapas hot off the grill. Meanwhile, the rooftop area provides a stunning panorama of the sea, complete with four bars and a spacious balcony for guests to enjoy.
As part of the renowned Merivale group, Coogee Pavilion embodies a commitment to excellence in hospitality. With a focus on creating memorable experiences for patrons, the venue offers lunch and dinner reservations up to three months in advance, as well as a welcoming policy for walk-in guests. Whether you’re seeking a relaxing meal by the beach or a vibrant rooftop bar experience, Coogee Pavilion caters to a diverse range of preferences, ensuring that every visit is a delightful and unforgettable one.
