Frying Nemo Fish and Chips is a beloved eatery located on the picturesque waterfront of the Marina at Tipperary Waters, just a stone’s throw away from Darwin’s city center. Specializing in both eat-in and takeaway options, Frying Nemo offers a diverse menu featuring a wide selection of local Northern Territory and Australian seafood. With a commitment to supporting the local Australian seafood industry, Frying Nemo prides itself on showcasing the best of what the country has to offer, including popular favorites like SA King George Whiting, NT Barramundi, and NT Spanish Mackerel.
At Frying Nemo, customers can indulge in a culinary experience that highlights the vast array of flavors available within Australia, with a focus on freshness and quality. The menu boasts over a dozen different fish varieties at any given time, along with seasonal specials that allow patrons to savor the best produce sourced locally and throughout the country. From NT Golden Snapper to Nemo’s signature coconut crusted NT Banana Prawns, there is something to delight every seafood enthusiast’s palate at Frying Nemo.
With a fully licensed premise that permits alcohol consumption from midday until late evening, Frying Nemo provides a unique dining experience where patrons can enjoy a refreshing beverage alongside their meal. Whether it’s a cold beer, a glass of wine, or a handcrafted cocktail of the day, guests can relax and unwind while savoring the flavors of fresh Australian seafood. Additionally, Frying Nemo welcomes function and event inquiries, making it an ideal destination for gatherings and celebrations against the backdrop of the stunning Marina views.
