Restaurant Toshiya, located in Cremorne Junction, is a Japanese restaurant founded by owner chef Toshiya Kai in July 2010. The establishment prides itself on offering a relaxed dining experience where guests can savor delicious Japanese cuisine while engaging in meaningful conversations with friends and family. With a focus on creating a welcoming atmosphere, Restaurant Toshiya encourages patrons to share dishes, allowing them to explore a variety of flavors from the menu.
At Restaurant Toshiya, customers can enjoy a range of dining options, including gluten-free and vegetarian dishes. The menu features specific items that can be prepared gluten-free upon request, denoted by [GF], and vegetarian-friendly choices marked with a [v]. For those with special dietary requirements, the attentive staff is available to assist and ensure a pleasant dining experience. Additionally, the restaurant offers a BYO wine policy, allowing guests to bring their favorite bottle to complement their meal.
With a commitment to providing high-quality Japanese cuisine, Restaurant Toshiya continues to delight diners with unique offerings such as Hon Wasabi and Tamari Soy Sauce. As a cornerstone of the Cremorne dining scene, the restaurant has established itself as a go-to destination for those seeking authentic Japanese flavors in a warm and inviting setting. Whether visiting for lunch or dinner, patrons can expect a memorable culinary experience at Restaurant Toshiya.
