Cheeky Greek is a family-owned and operated business based in South Australia, originally starting its journey in Grange, Adelaide, and later expanding to Henley Beach. Specializing in traditional Greek street food, Cheeky Greek has garnered a loyal following of thousands of satisfied customers. The business takes pride in using Tony’s Grandfather’s secret family recipe, passed down through generations, to create what many consider to be the best Yiros in town.
With a commitment to quality, Cheeky Greek sources only the finest ingredients to craft their mouth-watering dishes. Their famous lamb and chicken are marinated overnight and slow-roasted over coals, resulting in tender, flavorful meat that is hand-carved fresh to order. This dedication to authentic techniques and premium ingredients ensures that every bite of Cheeky Greek’s offerings is a delightful experience for the taste buds.
Embodying a philosophy of tradition and excellence, Cheeky Greek strives to deliver top-notch Greek cuisine that delights the senses. Their focus on using time-honored methods and superior ingredients sets them apart in the culinary landscape, making them a go-to destination for those seeking a taste of authentic Greek flavors in the heart of South Australia.
